Rice protein peptide has good solubility, low viscosity and thermal stability, fast absorption and high bioavailability, It is a high-quality nutritional food raw material. It also has physiological functions such as anti-oxidation and inhibition of melanin production. It is an excellent functional food and Cosmetic raw materials.
Average molecular weight: < 1000Dal
Source: Rice protein
Description: Light yellow powder or granules, fully soluble in water.